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Press Releases

 
With a humble hut at its heart, rediscovered garden design wins BALI National Landscape Award
Uncategorized5 October 2016
Compassion in World Farming presents Good Egg Award to The Traditional Free Range Egg Company
Uncategorized21 September 2016
Wintry walks and a warm welcome at The Queens Arms this Christmas
Uncategorized16 September 2016
Adam’s Fresh Chocolate announced as The Seed Fund’s 2016 Winner
Uncategorized14 September 2016
Great British beef cuts the mustard: Great Taste Supreme Champion 2016 is awarded to Glenarm Shorthorn 4 Rib Roast from Hannan Meats
Uncategorized6 September 2016
Great Taste Shop of the Year 2016 goes to Blacker Hall Farm Shop
Uncategorized6 September 2016
Great Taste Producer of the Year awarded to London’s La Tua Pasta
Uncategorized6 September 2016
Paxton & Whitfield in Stratford-upon-Avon awarded Cheese Counter of the Year
Uncategorized6 September 2016
Urban bees create a buzz at Great Taste! Great Taste Small Artisan Producer of the Year is announced
Uncategorized6 September 2016
Nigel Barden Heritage Award presented to Hilltop Honey
Uncategorized6 September 2016
Flower Show Forum returns for gardening clubs to review the fruits of their labours
Uncategorized30 August 2016
A space to plan, reflect and soak up the last of the evening sun
Uncategorized30 August 2016
A natural blend of pampering and homegrown produce, as new organic beauty experience comes to Somerset
Uncategorized24 August 2016
Embracing hygge and heritage, to wind down this winter
Uncategorized22 August 2016
World Cheese Awards 2016 opens for entry!
Uncategorized15 August 2016
The stars shine bright above the farmyard, as Great Taste reveals its Top 50 Foods 2016
Uncategorized8 August 2016
Recognition for tradition, as Waddling Free duck eggs named in Great Taste Top 50 Foods
Uncategorized8 August 2016
Golden stars for golden yolks, The Traditional Free Range Egg Company lands five Great Taste awards
Uncategorized5 August 2016
Blackacre Farm Eggs announces rebrand, as it continues to champion traditional free range egg farming
Uncategorized1 August 2016
The World Cheese Awards hots up, as Barbados’ only cheesemaker gets set for San Sebastián
Uncategorized22 July 2016
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